Panzetta (600 à 700g)


(€19.86 Par kilo)

5 1
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COMPOSITION: Pork belly, salt, pepper.

TASTING NOTES: The panzetta can be prepared in a wood fire outdoors or in a fireplace to eat with fresh bread and red wine. She also prepares fries with eggs and can be used in all sauces.

Sending and storage under vacuum

In Stock

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Charcuterie Corsican Panzetta (600 to 700g)

Panzetta is the basic ingredient of many Corsican dishes.

The panzetta rolled is the pork belly, salted, peppered, dressed with a gut, smoked and dried.

The panzetta rolled is consumed in the same way as the panzetta, it has the advantage of being découennée and therefore more convenient for our housewives.

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